Crispy Fish Tacos
This "recipe" requires making a few other recipes of mine, so it's more assembly than anything. But having black beans, roasted veggies and extra pan seared white fish means you can whip up a grain bowl easily, make a fun salad, and most importantly, throw together a quick taco.
[Makes as many tacos as you want]
tortillas (goes without saying)
If you have a gas cooktop quickly heat the tortillas on both sides
Make sure your black beans and fish are hot (which could either mean you just made them or you’re quickly reheating them)
To assemble put some beans on a tortilla, followed by fish, vegetables, and cilantro, radish and/or salsa.
Sprinkle with a little more salt
Finish with a big squeeze of lime